A Cook's Tour: Global Adventures in Extreme Cuisines Anthony Bourdain

A Cook's Tour: Global Adventures in Extreme Cuisines

Author: Anthony Bourdain
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Book Title
A Cook's Tour: Global Adventures in Extreme Cuisines
Author
Anthony Bourdain
ISBN
9780060012786
From the star of No Reservations, Anthony Bourdain's New York Times-bestselling chronicle of travelling the world in search the globe's greatest cuilnary adventuresThe only thing "gonzo gastronome" and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, "What would be the perfect meal?," Tony sets out on a quest for his culinary holy grail, and in the process turns the notion of "perfection" inside out. From California to Cambodia, A Cooks' Tour chronicles the unpredictable adventures of America's boldest and bravest chef.Fans of Bourdain will find much to love in revisting this classic culinary and travel memoir.Binding Type: PaperbackAuthor: Anthony BourdainPublisher: Ecco PressPublished: 11/05/2002ISBN: 9780060012786Pages: 288Weight: 0.63lbsSize: 8.07h x 5.37w x 0.77dReview Citations: Entertainment Weekly 12/06/2002 pg. 100BookPage 12/01/2002 pg. 18New York Times 12/15/2002 pg. 32Publishers Weekly 11/15/2002Library Journal 11/15/2002

From the star of No Reservations, Anthony Bourdain's New York Times-bestselling chronicle of travelling the world in search the globe's greatest cuilnary adventures

The only thing "gonzo gastronome" and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, "What would be the perfect meal?," Tony sets out on a quest for his culinary holy grail, and in the process turns the notion of "perfection" inside out. From California to Cambodia, A Cooks' Tour chronicles the unpredictable adventures of America's boldest and bravest chef.

Fans of Bourdain will find much to love in revisting this classic culinary and travel memoir.



Binding Type: Paperback
Author: Anthony Bourdain
Publisher: Ecco Press
Published: 11/05/2002
ISBN: 9780060012786
Pages: 288
Weight: 0.63lbs
Size: 8.07h x 5.37w x 0.77d

Review Citations: Entertainment Weekly 12/06/2002 pg. 100
BookPage 12/01/2002 pg. 18
New York Times 12/15/2002 pg. 32
Publishers Weekly 11/15/2002
Library Journal 11/15/2002

From the star of No Reservations, Anthony Bourdain's New York Times-bestselling chronicle of travelling the world in search the globe's greatest cuilnary adventures

The only thing "gonzo gastronome" and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, "What would be the perfect meal?," Tony sets out on a quest for his culinary holy grail, and in the process turns the notion of "perfection" inside out. From California to Cambodia, A Cooks' Tour chronicles the unpredictable adventures of America's boldest and bravest chef.

Fans of Bourdain will find much to love in revisting this classic culinary and travel memoir.



Binding Type: Paperback
Author: Anthony Bourdain
Publisher: Ecco Press
Published: 11/05/2002
ISBN: 9780060012786
Pages: 288
Weight: 0.63lbs
Size: 8.07h x 5.37w x 0.77d

Review Citations: Entertainment Weekly 12/06/2002 pg. 100
BookPage 12/01/2002 pg. 18
New York Times 12/15/2002 pg. 32
Publishers Weekly 11/15/2002
Library Journal 11/15/2002