An Edible History of Humanity Tom Standage

An Edible History of Humanity

Author: Tom Standage
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Book Title
An Edible History of Humanity
Author
Tom Standage
ISBN
9780802719911
The bestselling author of A History of the World in 6 Glasses charts the enlightening history of humanity through the foods we eat. More than simply sustenance, food historically has been a kind of technology, changing the course of human progress by helping to build empires, promote industrialization, and decide the outcomes of wars. Tom Standage draws on archaeology, anthropology, and economics to reveal how food has helped shape and transform societies around the world, from the emergence of farming in China by 7500 b.c. to the use of sugar cane and corn to make ethanol today. An Edible History of Humanity is a fully satisfying account of human history.Binding Type: PaperbackAuthor: Tom StandagePublisher: Bloomsbury USAPublished: 05/03/2010ISBN: 9780802719911Pages: 269Weight: 0.65lbsSize: 8.20h x 5.40w x 0.90d

The bestselling author of A History of the World in 6 Glasses charts the enlightening history of humanity through the foods we eat.

More than simply sustenance, food historically has been a kind of technology, changing the course of human progress by helping to build empires, promote industrialization, and decide the outcomes of wars. Tom Standage draws on archaeology, anthropology, and economics to reveal how food has helped shape and transform societies around the world, from the emergence of farming in China by 7500 b.c. to the use of sugar cane and corn to make ethanol today. An Edible History of Humanity is a fully satisfying account of human history.

Binding Type: Paperback
Author: Tom Standage
Publisher: Bloomsbury USA
Published: 05/03/2010
ISBN: 9780802719911
Pages: 269
Weight: 0.65lbs
Size: 8.20h x 5.40w x 0.90d

The bestselling author of A History of the World in 6 Glasses charts the enlightening history of humanity through the foods we eat.

More than simply sustenance, food historically has been a kind of technology, changing the course of human progress by helping to build empires, promote industrialization, and decide the outcomes of wars. Tom Standage draws on archaeology, anthropology, and economics to reveal how food has helped shape and transform societies around the world, from the emergence of farming in China by 7500 b.c. to the use of sugar cane and corn to make ethanol today. An Edible History of Humanity is a fully satisfying account of human history.

Binding Type: Paperback
Author: Tom Standage
Publisher: Bloomsbury USA
Published: 05/03/2010
ISBN: 9780802719911
Pages: 269
Weight: 0.65lbs
Size: 8.20h x 5.40w x 0.90d