Eggin': David Rose Cooks on the Big Green Egg Volume 4 David Rose

Eggin': David Rose Cooks on the Big Green Egg Volume 4

Author: David Rose
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Book Title
Eggin': David Rose Cooks on the Big Green Egg Volume 4
Author
David Rose
ISBN
9781449487607
Let celebrated Chef David Rose show you how easy it is to use the Big Green Egg, the most versatile, outdoor cooker of all time. It does more than just grilling, it's EGGin'! Chef David Rose applies his signature cooking style to grilling, smoking, roasting, and baking on the Big Green Egg. From apps, to veggies, entrees, sweet treats, and even smoked cocktails, the entire meal will be prepared on the EGG. Renowned Chef and TV personality David Rose uses his cooking expertise to elevate meals made with the EGG as never seen before. Enjoy delicious recipes that reflect David's Jamaican heritage and classic French culinary training, as well as his Southern inspiration in dishes such as: Chili Grilled Lamb Chops with Mango Chutney Afro-Asian Oxtails Smoked Chicken Chili with Bacon Cheddar Cornbread Bourbon-Ginger Pecan Pie and many more! Binding Type: HardcoverAuthor: David RosePublisher: Andrews McMeel PublishingPublished: 12/21/2021ISBN: 9781449487607Pages: 168Weight: 1.40lbsSize: 8.10h x 8.50w x 0.70d
Let celebrated Chef David Rose show you how easy it is to use the Big Green Egg, the most versatile, outdoor cooker of all time. It does more than just grilling, it's EGGin'!

Chef David Rose applies his signature cooking style to grilling, smoking, roasting, and baking on the Big Green Egg. From apps, to veggies, entrees, sweet treats, and even smoked cocktails, the entire meal will be prepared on the EGG. Renowned Chef and TV personality David Rose uses his cooking expertise to elevate meals made with the EGG as never seen before. Enjoy delicious recipes that reflect David's Jamaican heritage and classic French culinary training, as well as his Southern inspiration in dishes such as:
  • Chili Grilled Lamb Chops with Mango Chutney
  • Afro-Asian Oxtails
  • Smoked Chicken Chili with Bacon Cheddar Cornbread
  • Bourbon-Ginger Pecan Pie and many more!


Binding Type: Hardcover
Author: David Rose
Publisher: Andrews McMeel Publishing
Published: 12/21/2021
ISBN: 9781449487607
Pages: 168
Weight: 1.40lbs
Size: 8.10h x 8.50w x 0.70d
Let celebrated Chef David Rose show you how easy it is to use the Big Green Egg, the most versatile, outdoor cooker of all time. It does more than just grilling, it's EGGin'!

Chef David Rose applies his signature cooking style to grilling, smoking, roasting, and baking on the Big Green Egg. From apps, to veggies, entrees, sweet treats, and even smoked cocktails, the entire meal will be prepared on the EGG. Renowned Chef and TV personality David Rose uses his cooking expertise to elevate meals made with the EGG as never seen before. Enjoy delicious recipes that reflect David's Jamaican heritage and classic French culinary training, as well as his Southern inspiration in dishes such as:
  • Chili Grilled Lamb Chops with Mango Chutney
  • Afro-Asian Oxtails
  • Smoked Chicken Chili with Bacon Cheddar Cornbread
  • Bourbon-Ginger Pecan Pie and many more!


Binding Type: Hardcover
Author: David Rose
Publisher: Andrews McMeel Publishing
Published: 12/21/2021
ISBN: 9781449487607
Pages: 168
Weight: 1.40lbs
Size: 8.10h x 8.50w x 0.70d