Essentials of Classic Italian Cooking Marcella Hazan

Essentials of Classic Italian Cooking

Author: Marcella Hazan
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Book Title
Essentials of Classic Italian Cooking
Author
Marcella Hazan
ISBN
9780394584041
A timeless Mother's Day gift: The most important, consulted, and enjoyed Italian cookbook of all time, from the woman who introduced Americans to a whole new world of Italian food. Essentials of Italian Cooking is a culinary bible for anyone looking to master the art of Italian cooking, bringing together Marcella Hazan's most beloved books, The Classic Italian Cook Book and More Classic Italian Cooking, in a single volume, updated and expanded with new entries and 50 new recipes. Designed as a basic manual for cooks of all levels of expertise--from beginners to accomplished professionals--it offers both an accessible and comprehensive guide to techniques and ingredients and a collection of the most delicious recipes from the Italian repertoire. As home cooks who have used Marcella's classic books for years (and whose copies are now splattered and worn) know, there is no one more gifted at teaching us just what we need to know about the taste and texture of a dish and how to achieve it, and there is no one more passionate and inspiring about authentic Italian food.Binding Type: HardcoverAuthor: Marcella HazanPublisher: Knopf Publishing GroupPublished: 10/27/1992ISBN: 9780394584041Pages: 704Weight: 2.45lbsSize: 9.40h x 7.20w x 1.60dReview Citations: Booklist 09/15/1992 pg. 111Library Journal 09/01/1992Publishers Weekly 10/26/1992

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