Grow. Food. Anywhere.: The New Guide to Small-Space Gardening Mat Pember

Grow. Food. Anywhere.: The New Guide to Small-Space Gardening

Author: Mat Pember
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Book Title
Grow. Food. Anywhere.: The New Guide to Small-Space Gardening
Author
Mat Pember
ISBN
9781743793770
Grow. Food. Anywhere. is the must-have guide for anyone who has ever had a desire to grow their own food. Authors Mat and Dillon, of the Little Veggie Patch Co. provide a comprehensive and authoritative guide to gardening in any space, all in their own unique and entertaining style. Whether you've got a balcony, a tiny courtyard, or a patch of reclaimed dirt in a shared neighbourhood space, this book offers inspiration - and instruction - for growing good things to eat. The book has three sections: What plants need; an A-Z of Veggies; and an A-Z of Pests. These chapters cover everything from: why soil matters; composting; how to make a wicking garden; how to select the right growing style; what to plant and when; harvesting; troubleshooting; pruning; and more. Grow. Food. Anywhere. is presented with a combination of photographs, illustrations, and a playful, engaging design that very much mirrors the refreshing no-nonsense approach of the book's two accomplished and articulate young authors, and their thriving gardening business.Binding Type: PaperbackAuthor: Mat Pember, Dillon Seitchik-ReardonPublisher: Hardie Grant BooksPublished: 04/03/2018ISBN: 9781743793770Pages: 272Weight: 2.40lbsSize: 10.70h x 8.60w x 1.10dReview Citations: Publishers Weekly 02/19/2018
Grow. Food. Anywhere. is the must-have guide for anyone who has ever had a desire to grow their own food. Authors Mat and Dillon, of the Little Veggie Patch Co. provide a comprehensive and authoritative guide to gardening in any space, all in their own unique and entertaining style. Whether you've got a balcony, a tiny courtyard, or a patch of reclaimed dirt in a shared neighbourhood space, this book offers inspiration - and instruction - for growing good things to eat. The book has three sections: What plants need; an A-Z of Veggies; and an A-Z of Pests. These chapters cover everything from: why soil matters; composting; how to make a wicking garden; how to select the right growing style; what to plant and when; harvesting; troubleshooting; pruning; and more. Grow. Food. Anywhere. is presented with a combination of photographs, illustrations, and a playful, engaging design that very much mirrors the refreshing no-nonsense approach of the book's two accomplished and articulate young authors, and their thriving gardening business.

Binding Type: Paperback
Author: Mat Pember, Dillon Seitchik-Reardon
Publisher: Hardie Grant Books
Published: 04/03/2018
ISBN: 9781743793770
Pages: 272
Weight: 2.40lbs
Size: 10.70h x 8.60w x 1.10d

Review Citations: Publishers Weekly 02/19/2018
Grow. Food. Anywhere. is the must-have guide for anyone who has ever had a desire to grow their own food. Authors Mat and Dillon, of the Little Veggie Patch Co. provide a comprehensive and authoritative guide to gardening in any space, all in their own unique and entertaining style. Whether you've got a balcony, a tiny courtyard, or a patch of reclaimed dirt in a shared neighbourhood space, this book offers inspiration - and instruction - for growing good things to eat. The book has three sections: What plants need; an A-Z of Veggies; and an A-Z of Pests. These chapters cover everything from: why soil matters; composting; how to make a wicking garden; how to select the right growing style; what to plant and when; harvesting; troubleshooting; pruning; and more. Grow. Food. Anywhere. is presented with a combination of photographs, illustrations, and a playful, engaging design that very much mirrors the refreshing no-nonsense approach of the book's two accomplished and articulate young authors, and their thriving gardening business.

Binding Type: Paperback
Author: Mat Pember, Dillon Seitchik-Reardon
Publisher: Hardie Grant Books
Published: 04/03/2018
ISBN: 9781743793770
Pages: 272
Weight: 2.40lbs
Size: 10.70h x 8.60w x 1.10d

Review Citations: Publishers Weekly 02/19/2018