How to Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition Mark Bittman

How to Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition

Author: Mark Bittman
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Book Title
How to Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition
Author
Mark Bittman
ISBN
9781118455647
The ultimate guide to meatless meals, completely updated and better than ever, now for the first time featuring color photos Ten years ago, this breakthrough cookbook made vegetarian cooking accessible to everyone. Today, the issues surrounding a plant-based diet--health, sustainability, and ethics--continue to resonate with more and more Americans, whether or not they're fully vegetarian. This new edition has been completely reviewed and revised to stay relevant to today's cooks: New recipes include more vegan options and a brand-new chapter on smoothies, teas, and more. Charts, variations, and other key information have been updated. And, new for this edition, the recipes are showcased in bright full-color photos throughout. With these photos and a host of recipes destined to become new favorites, this already classic vegetarian cookbook will continue to be more indispensable than ever.Binding Type: HardcoverAuthor: Mark BittmanPublisher: Houghton MifflinPublished: 11/07/2017ISBN: 9781118455647Pages: 832Weight: 4.30lbsSize: 9.30h x 8.40w x 1.80dReview Citations: Publishers Weekly 08/07/2017Library Journal 10/15/2017 pg. 100
The ultimate guide to meatless meals, completely updated and better than ever, now for the first time featuring color photos

Ten years ago, this breakthrough cookbook made vegetarian cooking accessible to everyone. Today, the issues surrounding a plant-based diet--health, sustainability, and ethics--continue to resonate with more and more Americans, whether or not they're fully vegetarian. This new edition has been completely reviewed and revised to stay relevant to today's cooks: New recipes include more vegan options and a brand-new chapter on smoothies, teas, and more. Charts, variations, and other key information have been updated. And, new for this edition, the recipes are showcased in bright full-color photos throughout. With these photos and a host of recipes destined to become new favorites, this already classic vegetarian cookbook will continue to be more indispensable than ever.

Binding Type: Hardcover
Author: Mark Bittman
Publisher: Houghton Mifflin
Published: 11/07/2017
ISBN: 9781118455647
Pages: 832
Weight: 4.30lbs
Size: 9.30h x 8.40w x 1.80d

Review Citations: Publishers Weekly 08/07/2017
Library Journal 10/15/2017 pg. 100
The ultimate guide to meatless meals, completely updated and better than ever, now for the first time featuring color photos

Ten years ago, this breakthrough cookbook made vegetarian cooking accessible to everyone. Today, the issues surrounding a plant-based diet--health, sustainability, and ethics--continue to resonate with more and more Americans, whether or not they're fully vegetarian. This new edition has been completely reviewed and revised to stay relevant to today's cooks: New recipes include more vegan options and a brand-new chapter on smoothies, teas, and more. Charts, variations, and other key information have been updated. And, new for this edition, the recipes are showcased in bright full-color photos throughout. With these photos and a host of recipes destined to become new favorites, this already classic vegetarian cookbook will continue to be more indispensable than ever.

Binding Type: Hardcover
Author: Mark Bittman
Publisher: Houghton Mifflin
Published: 11/07/2017
ISBN: 9781118455647
Pages: 832
Weight: 4.30lbs
Size: 9.30h x 8.40w x 1.80d

Review Citations: Publishers Weekly 08/07/2017
Library Journal 10/15/2017 pg. 100