Street Food: Mouth-Watering Recipes for Quick Bites and Mobile Snacks from Around the World Ryland Peters & Small

Street Food: Mouth-Watering Recipes for Quick Bites and Mobile Snacks from Around the World

Author: Ryland Peters & Small
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Book Title
Street Food: Mouth-Watering Recipes for Quick Bites and Mobile Snacks from Around the World
Author
Ryland Peters & Small
ISBN
9781788792165
Take your taste buds on an appetizing adventure with this mouth-watering collection of the best and most-authentic street food dishes. Long gone are the days of having to visit top-notch restaurants in order to try the excellent cuisine a country has to offer. With the soaring popularity of street food--ready-to-eat and portable, finger-licking dishes--you can stroll through bustling market stalls anywhere in the world and choose amazing dishes from foodie vendors that tempt you with their wonderful aromas and first-rate flavors. Head to the streets of France for a sugary sweet or savory crêpe, to China for some sticky pork bao buns, or walk the alleyways of Italy for arancini bites or a cooling scoop of gelato. When you're looking to find a country's most-loved foods, the options are varied, vibrant, and inviting for everyone. As you delve into the recipes in this book, you and your kitchen will be transported to taste deliciously different street food and, with each chapter--from An Asian Adventure to Experience India, European Cuisine to Tastes of the Americas--you'll discover how to create the exquisite yet everyday dishes that each culture does best.Binding Type: HardcoverAuthor: Ryland Peters & SmallPublisher: Ryland Peters & SmallPublished: 07/28/2020ISBN: 9781788792165Pages: 160Weight: 1.40lbsSize: 9.40h x 7.60w x 0.90d
Take your taste buds on an appetizing adventure with this mouth-watering collection of the best and most-authentic street food dishes.

Long gone are the days of having to visit top-notch restaurants in order to try the excellent cuisine a country has to offer. With the soaring popularity of street food--ready-to-eat and portable, finger-licking dishes--you can stroll through bustling market stalls anywhere in the world and choose amazing dishes from foodie vendors that tempt you with their wonderful aromas and first-rate flavors. Head to the streets of France for a sugary sweet or savory crêpe, to China for some sticky pork bao buns, or walk the alleyways of Italy for arancini bites or a cooling scoop of gelato. When you're looking to find a country's most-loved foods, the options are varied, vibrant, and inviting for everyone. As you delve into the recipes in this book, you and your kitchen will be transported to taste deliciously different street food and, with each chapter--from An Asian Adventure to Experience India, European Cuisine to Tastes of the Americas--you'll discover how to create the exquisite yet everyday dishes that each culture does best.

Binding Type: Hardcover
Author: Ryland Peters & Small
Publisher: Ryland Peters & Small
Published: 07/28/2020
ISBN: 9781788792165
Pages: 160
Weight: 1.40lbs
Size: 9.40h x 7.60w x 0.90d
Take your taste buds on an appetizing adventure with this mouth-watering collection of the best and most-authentic street food dishes.

Long gone are the days of having to visit top-notch restaurants in order to try the excellent cuisine a country has to offer. With the soaring popularity of street food--ready-to-eat and portable, finger-licking dishes--you can stroll through bustling market stalls anywhere in the world and choose amazing dishes from foodie vendors that tempt you with their wonderful aromas and first-rate flavors. Head to the streets of France for a sugary sweet or savory crêpe, to China for some sticky pork bao buns, or walk the alleyways of Italy for arancini bites or a cooling scoop of gelato. When you're looking to find a country's most-loved foods, the options are varied, vibrant, and inviting for everyone. As you delve into the recipes in this book, you and your kitchen will be transported to taste deliciously different street food and, with each chapter--from An Asian Adventure to Experience India, European Cuisine to Tastes of the Americas--you'll discover how to create the exquisite yet everyday dishes that each culture does best.

Binding Type: Hardcover
Author: Ryland Peters & Small
Publisher: Ryland Peters & Small
Published: 07/28/2020
ISBN: 9781788792165
Pages: 160
Weight: 1.40lbs
Size: 9.40h x 7.60w x 0.90d