The Art of Sushi Franckie Alarcon

The Art of Sushi

Author: Franckie Alarcon
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Book Title
The Art of Sushi
Author
Franckie Alarcon
ISBN
9781681122854
Fly to Japan and come discover all there is to know about sushi. After revealing the secrets of chocolate to us, Franckie Alarcon offers a gourmet panorama of this exceptional dish that has conquered the planet But do you really know sushi? The author traveled to Japan to meet all the players involved in the making of this true work of culinary art. From the traditional starred chef to the young cook who is shaking up the rules, including all the artisans and producers involved, this book covers the most emblematic of Japanese products from A to Z. A fascinating journey of discovery that, along the way, tells a lot about Japan itself. You'll never believe the precision and detailed obsession with quality ingredients involved.Binding Type: HardcoverAuthor: Franckie AlarconPublisher: Nantier Beall Minoustchine PublishingPublished: 12/14/2021ISBN: 9781681122854Pages: 160Weight: 1.40lbsSize: 10.10h x 7.90w x 0.70dReview Citations: Publishers Weekly 11/22/2021
Fly to Japan and come discover all there is to know about sushi. After revealing the secrets of chocolate to us, Franckie Alarcon offers a gourmet panorama of this exceptional dish that has conquered the planet But do you really know sushi? The author traveled to Japan to meet all the players involved in the making of this true work of culinary art. From the traditional starred chef to the young cook who is shaking up the rules, including all the artisans and producers involved, this book covers the most emblematic of Japanese products from A to Z. A fascinating journey of discovery that, along the way, tells a lot about Japan itself. You'll never believe the precision and detailed obsession with quality ingredients involved.

Binding Type: Hardcover
Author: Franckie Alarcon
Publisher: Nantier Beall Minoustchine Publishing
Published: 12/14/2021
ISBN: 9781681122854
Pages: 160
Weight: 1.40lbs
Size: 10.10h x 7.90w x 0.70d

Review Citations: Publishers Weekly 11/22/2021
Fly to Japan and come discover all there is to know about sushi. After revealing the secrets of chocolate to us, Franckie Alarcon offers a gourmet panorama of this exceptional dish that has conquered the planet But do you really know sushi? The author traveled to Japan to meet all the players involved in the making of this true work of culinary art. From the traditional starred chef to the young cook who is shaking up the rules, including all the artisans and producers involved, this book covers the most emblematic of Japanese products from A to Z. A fascinating journey of discovery that, along the way, tells a lot about Japan itself. You'll never believe the precision and detailed obsession with quality ingredients involved.

Binding Type: Hardcover
Author: Franckie Alarcon
Publisher: Nantier Beall Minoustchine Publishing
Published: 12/14/2021
ISBN: 9781681122854
Pages: 160
Weight: 1.40lbs
Size: 10.10h x 7.90w x 0.70d

Review Citations: Publishers Weekly 11/22/2021